For those who like a cheese with some bite, Yeo Valley Organic's Extra Mature Cheddar has a deliciously full-bodied flavour that takes up to 15 months to perfect.
Brazenly strong in taste, try on its own with sweet English chutney and crackers, or grate over pasta and torn smoked salmon for a truly luxurious pasta bake.
Available From:
Nutritional Information(Typical Value Per 100g) |
Energy: 1700kj/410kcal
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Pack Sizes |
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320g Pack |
